Homer is just one of over 70 different celebrity voices that are available on the TomTom website, and you don’t need to buy a special edition nav unit to experience it. Registered users of TomTom devices can purchase Homer’s voice online for only $12.95, but you’ll have to download TomTom HOME on your computer if you haven’t already done so.

We’re guessing that there will be plenty of Simpson’s fans that’ll be more than happy to download Homer to their TomTom, but we’re not sure how this will play out for the rest of us. After all, Homerisms are pretty damn funny, but when we hear the same things over and over again, the novelty wears out pretty quickly. Hit the jump to view the press release.

[Source: TomTom]

Health officials’ advice is to follow common-sense precautions: Wash your hands, stay home if you’re sick and listen to your local health authorities.

U.S. health officials stress the importance of frequent hand washing during outbreaks of illness.

“Very frequent hand-washing is something that we talk about time and time again and that is an effective way to reduce transmission of disease,” Dr. Richard Besser, acting director of the Centers for Disease Control and Prevention, said Sunday at a White House briefing.

“If you’re sick, it’s very important that people stay at home. If your children are sick, have a fever and flu-like illness, they shouldn’t go to school. And if you’re ill, you shouldn’t get on an airplane or another public transport to travel. Those things are part of personal responsibility in trying to reduce the impact. ”

“In areas with no disease yet, a lot of what we can do sounds simple and repetitive but helps,” said Dr. Anne Schuchat, interim deputy director of the CDC’s Science and Public Health Program. In addition to washing hands often, she recommends covering your mouth when coughing and sneezing and avoiding touching your eyes and nose in case the virus is on your hands.

By midday Sunday, there were 20 confirmed cases in the United States. All infected U.S. patients have recovered. No one has died.

Mexico, however, has been hard hit: 81 deaths had been deemed “likely linked” to a deadly new strain of the flu virus by health authorities there. Viral testing has confirmed 20 cases, said Dr. Jose A. Cordova Villalobos, Mexico’s health secretary, and Mexican authorities are investigating at least 1,000 cases of illness.

Cases also have been reported in New Zealand and Canada.
Swine Flu Symptoms

See your doctor if you have:

* Fever

* Cough

* Sore throat

* Body aches

* Headache

SOURCE: Centers for Disease Control and Prevention

The World Health Organization calls the situation a “public health emergency of international concern,” and the United States on Sunday declared a “public health emergency,” likened by Homeland Security Secretary Janet Napolitano to preparations for a potential hurricane. No authorities are calling the outbreak a pandemic.

The CDC expects U.S. numbers will grow and recommendations will change depending on what happens in individual communities, said the CDC’s Schuchat. The public should pay attention to what is happening nearby and heed the guidance of local health officials regarding school, work and public events.

Because so much is still unknown at this point, the main risk factor is people traveling to areas where cases have already been identified. “However this virus may already be in other places in the United States,” CDC spokesman Tom Skinner told CNN. “With enhanced surveillance, we will see more cases and that is why it makes good sense to be proactive, by doing things we know are effective in reducing exposure.” Explainer: Swine flu facts »

Schuchat noted swine flu symptoms are relatively general and nonspecific. “So many different things can cause these symptoms. it is a dilemma,” she said. “It is a challenge that we are wrestling with. There is not a perfect test right now to let a person or doctor know exactly what this is.”

U.S. travel to Mexico has not been restricted, but Schuchat specifically advised anyone who feels ill after returning from Mexico to see a doctor.
Health Library

* MayoClinic.com: Influenza (flu)

Unfortunately, since this is a new strain of influenza, the flu vaccine for this past flu season offers no protection. “However, we do have anti-virals that work against this swine flu,” said Skinner, referring to oseltamivir (Tamiflu) and zanamivir (Relenza). “Someone who has [swine flu], if they are treated early, the anti-flu medicines work against this.”

According to Skinner, health officials are still trying to figure out where exactly the virus originated, how transmissible it is and why it is mild in some cases and deadlier in others.

[Source: CNN.COM]

The Red Bull Air Race World Championship features the world’s best race pilots in a motor sports competition that combines speed, precision and skill.

Using the fastest, most agile and lightweight racing planes, pilots navigate a low-level aerial track made up of air-filled pylons, flying at speeds reaching 370 km/h (230 mph) while withstanding forces of up to 12g.

Touching down in six cities worldwide in 2009, each Red Bull Air Race is unique. From the heart of the city to the open countryside, over land or water, a Red Bull Air Race can take place almost anywhere. Spectacular backdrops and jaw-dropping action guarantee that spectators experience one of the most innovative and exciting new sports around today.

For tickets click here, for race day schedule click here.

[Source: http://www.redbullairrace.com]

Select a time and text to type. After the quick test, you will see your typing speed, accuracy and net speed.

Take a test now at  TypingTest.com

Eat, Ate, Eaten is dedicated to share our findings of delicious, satisfying meals under seven dollars in Los Angeles and Orange County. We will also be featuring good-value meals in the near future.

Going out to eat? The authors of Eat This, Not That! have some recommendations on places to avoid.

Your favorite fast food restaurant is often like your favorite city: Visit some neighborhoods and you live the high life. Visit others and you’re just plain asking for trouble. And that’s where Eat This, Not That! comes in: We’ve analyzed and graded 66 different chain restaurants—fast food and sit-down—to determine which ones have healthy options, and which could turn out to be diet disasters. What we found will surprise you. Specifically, some of the fast food joints you’ve come to think of as terrible for you actually ranked alright—McDonald’s scored a B+, for example, so the Micky D’s drive-through just might be your fast-lane to weight loss. Something even more shocking, though: More than half of the sit-down restaurants we graded ended up with our lowest scores!

To separate the commendable from the deplorable, we calculated the total number of calories per entrée. This gave us a snapshot of how each restaurant compared in average serving size—a key indicator of unhealthy portion distortion. Then we rewarded establishments with fruit and vegetable side-dish choices, as well as offering whole-wheat bread. Finally, we penalized places for excessive amounts of trans fats and menus that temp you with gut-busting desserts. Hey, if the neighborhood is crowded with shady characters, sooner or later, one of them will jump you.

Here’s our list of the Worst Restaurants in America. It’ll help you stay on the safer side of town.

Baskin-Robbins: D+

We thought we’d see some improvements after we identified Baskin’s Heath Shake as the Worst Drink on the Planet. But all they did was lower it from 2,300 to 1,900 calories, leaving an almost equally egregious drinkable disaster to set back unsuspecting sippers. It’s typical of the menu there; B-R’s soft serve is among the most caloric in the country; the smoothies contain more sugar than fruit; and most of what Baskin sticks into a cup winds up with more fat than a steakhouse buffet. Check out our list of the 20 Unhealthiest Drinks in America to see other liquid offenders. If you learn how to make smart choices when you sip, you can lose a few pounds a month—without giving up your favorite foods or ever dieting again.

Survival strategy: With frozen yogurt, sherbet, and no-sugar-added ice cream, Baskin’s lighter menu is the one bright spot. Just be sure to ask for your ice cream in a sugar or cake cone—the waffle cone will swaddle your treat in an extra 160 calories.

Carl’s Jr.: D+

Most fast-food restaurants today are making at least some attempt to offset their bulging burgers and deep-fried sides with healthier options such as lean sandwiches or yogurt parfaits. But Carl’s Jr. is swimming against the nutritional tide, trying to attract those with hearty appetites and less concern about fat, salt, and calories. The lightest item on the breakfast menu, for instance, is the Hash Brown Nuggets—but even they have 21 grams of fat, and 5.5 of them are trans fats. (As a rule, you should try to get 2 grams or fewer of the stuff in an entire day!) The burgers are worse, and there’s not a side on the menu that hasn’t been given a long, bubbling bath in their trans-fatty frying oil.

Survival strategy: Find another place to grab lunch. Failing that, you should settle on either the Charbroiled Chicken Salad with Low-Fat Balsamic Dressing or the Charbroiled BBQ Chicken Sandwich—the only sandwich on the menu with fewer than 400 calories.

Denny’s: D+

Too bad the adult menu at Denny’s doesn’t adhere to the same standard as the kids’ menu. The famous Slam breakfasts all top 800 calories, and the burgers are even worse. The Double Cheeseburger is one of the worst in the country, with 116 grams of fat, 7 of which are trans fats. Make sure you try to avoid it whenever possible.

Survival strategy: The Fit Fare menu gathers together all the best options on the menu. Outside of that, stick to the sirloin, grilled chicken, or soups. For breakfast, order a Veggie Cheese Omelet or create your own meal from à la carte options such as fruit, oatmeal, toast, and eggs.

Dairy Queen: D+

Dairy Queen’s taste for excess rivals that of other fast-food failures such as Carl’s Jr. and Hardees. But unlike Carl’s, DQ offers an avalanche of abominable ice cream creations to follow up its sodium-spiked, trans-fatty foods. Here’s a look at one hypothetical meal: A Bacon Cheddar GrillBurger with onion rings and a Small Snickers Blizzard—a staggering 1,740-calorie meal with 2,640 mg sodium and 83 grams of fat, 2 grams of which are trans fats.

Survival strategy: Play solid defense. Skip elaborate burgers, fried sides, and specialty ice cream concoctions entirely. Order a Grilled Chicken Sandwich or an Original Burger, and if you must have a treat, stick to a small soft-serve or a small sundae.

Ruby Tuesday: D+

The chain earned its fame from a hearty selection of hamburgers. The problem: They average 75 grams of fat apiece—more than enough to exceed the USDA’s recommended limit for the day. Even the veggie and turkey burgers have more than 850 calories! The chain rounds out its menu with a selection of appetizers than hover around 1,000 calories (supposedly to be split four ways), a smattering of high-impact entrées like potpie and ribs, and sloppy selection of salads that’s just as bad.

Survival strategy: Solace lies in the three Ss: steak, seafood, and sides. Sirloins, salmon, and shrimp all make for relatively innocuous eating, especially when paired with one of Ruby Tuesday’s half-dozen healthy sides such as mashed cauliflower and baby green beans. Other than that, think Mick Jagger, and think about occasionally saying goodbye to Ruby Tuesday!

Chili’s: D

From burgers to baby back ribs, Chili’s serves up some of the saltiest and fattiest fare on fast-food row. In fact, with 3,810 mg of sodium and 122 grams of fat, Chili’s Smokehouse Bacon Triple Cheese Big Mouth Burger earns the distinction as being one of the worst burgers in America. The Guiltless Grill menu is Chili’s attempt to offer healthier options, but with only eight items and an average sodium count of 1,320 mg, there’s meager hope for nutritional salvation.

Survival strategy: There’s not too much to choose from after you omit the ribs, burgers, fajitas, chicken, and salads. You’re better off with a Classic Sirloin and steamed vegetables or broccoli. Another decent option is the Chicken Fajita Pita with Black Beans and Pico de Gallo. The appetizers are off limits—the Texas Cheese Fries with Jalapeño-Ranch Dressing has 2,070 calories, 160 grams of fat, and 73 grams of saturated fat!

Uno Chicago Grill: D

Uno has some serious strikes against it: The chain invented the deep-dish pizza, they encouraged gluttony with their Bigger and Better menu, and in 1997 they faced false-advertising charges for erroneously claiming that some of their pizzas were low in fat. They’ve cleaned up some of the more conspicuous health hazards and have increased nutritional transparency at all of their stores, but from appetizers to desserts, this menu is still riddled with belt-busting fat.

Survival strategy: First off, cast aside the bloated breadstick that Uno tries to sneak onto most plates. Next, choose flatbread over deep-dish pizzas—it could save you more than 1,000 calories. Beyond that, stick to soups or entree items served with mango salsa.

Chevy’s: D

Don’t let the made-fresh-daily shtick distract you; Chevy’s massive portions push many of meals beyond the 1,000-calorie threshold. The Taco Trader’s menu has three strikes against it: 1.) The consistently dangerous amount of fat in its entrees (the average salad has 67 grams); 2.) the outrageous salt levels that make it difficult to find a meal with fewer than 2,000 mg of sodium; and 3.) the chain earns its poor score by failing to offer complete nutritional disclosure. It provides no information for its appetizers or quesadillas, for instance, and although it maintains it uses trans-fat free oils, there’s no trans-fat data for the full entrees.

Survival strategy: The best items on the menu are the Homemade Tortilla Soup, with just 393 calories and a full 26 grams of protein, and the Santa Fe Chopped Salad, which has only 470 calories when you order it without cheese. If you can’t resist an entrée, order it without all the fixin’s—tamalito, rice, sour cream, and cheese. That should knock more than 300 calories off your meal.

On the Border: D-

On the Border is a subsidiary of Brinker International, the same parent company that owns Chili’s and Romano’s Macaroni Grill. It should come as no surprise then that this chain is just as threatening to your health as its corporate cohorts. The overloaded menu offers appetizers with 120 grams of fat, salads with a full day’s worth of sodium, and taco entrées with a horrific 960 calories—and that’s the calculation without rice and beans. Border crossing is a decidedly dangerous enterprise.

Survival strategy: The Border Smart Menu highlights four items with fewer than 600 calories and 25 grams of fat. Those aren’t great numbers, considering they average 1,800 mg of sodium apiece, but that’s all you’ve got to work with.

Romano’s Macaroni Grill: D-

For years now we’ve been on Romano’s case to clean up the menu at his beloved Macaroni Grill. So far we’ve had no luck. This Italian grease spot serves some of the worst appetizers in the country, offers not one dinner entrée with fewer than 800 calories, and hosts no fewer than 60 menu items with more than 2,000 mg of sodium—almost an entire day’s worth of salt! A select few menu items earn the restaurant’s Sensible Fare logo—a fork with a halo over it—but unfortunately these items can still carry up to 640 calories and 25 grams of fat.

Survival strategy: Macaroni Grill will let you build your own dish. Ask for the marinara over a bed of the restaurant’s whole-wheat penne, and then top it with grilled chicken and steamed vegetables. Just beware their salads—the Seared Sea Scallops Salad has more than 1,000 calories and 90 grams of fat!

Baja Fresh: D-

It’s a surprise Baja Fresh’s menu has yet to collapse under the weight of its own fatty fare. About a third of the items on the menu have more than 1,000 calories, and most of them are spiked with enough sodium to melt a polar icecap. Order the Shrimp Burrito Dos Manos Enchilado-Style, for instance, and you’re looking at 5,130 mg sodium—that’s more than 2 days’ worth in one sitting!

Survival strategy: Unless you’re comfortable stuffing 110 grams of fat into your arteries, avoid the nachos at all costs. In fact, avoid almost everything on this menu. The only safe options are the tacos, or a salad topped with salsa verde and served without the belly-busting tortilla bowl.

Applebee’s, IHOP, Outback, T.G.I. Friday’s: F

These titans of the restaurant industry are among the last national chains that don’t offer nutritional information on their dishes. Even after years of badgering their representatives, we still hear the same old excuses: It’s too pricey, it’s too time-consuming, it’s impossible to do accurately because their food is so fresh, or we have too much variety. Our response is simple: If nearly every other chain restaurant in the country can do it, then why can’t they?

Survival strategy: Write letters, make phone calls, beg, scream, and plead for these restaurants to provide nutritional information on all of their products. Here’s the contact information for each of the restaurants that refuse to fess up!

• Applebees: 888-59APPLE, or send an e-mail from this link
• IHOP: 818-240-6055 (press 1 for Guest Visit issues)
• Outback: send an e-mail from this link
• T.G.I. Friday’s: 800-FRIDAYS

For a comprehensive Restaurant Report Card on all of the other fast-food and chain restaurants, please click here. You can also join the Eat This, Not That! premium Web site, which acts as a 24-hour-a-day online personal nutritionist, offering other useful tips, tricks, hints, and insights into navigating the restaurant industry’s nutritional landmines and making the best eating choices each and every time. Or, check out the regular site for other great articles—like the 20 worst foods of 2009.

The name Anivers derives from the word anniversary and was originally designed to celebrate the anniversary of Smashing Magazine.

Now the new improved Anivers has been expanded into a small but very rigid, reliable family.